7+ Dal Fry Ideas

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Dal fry. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Dal fry is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions daily. Dal fry is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Dal fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dal fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dal fry is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dal fry estimated approx 25 mins.

To begin with this recipe, we must prepare a few ingredients. You can have Dal fry using 14 ingredients and 4 steps. Here is how you can achieve that.

#cookwithrachna

Ingredients and spices that need to be Get to make Dal fry:

1. 1 cup tuver dal
2. 1 onion chopped
3. 1 small tomato chopped
4. 1 tsp chopped ginger & garlic
5. 3-4 curry leaves
6. 2 tsp lemon juice
7. 2 tbsp ghee
8. 2 dried red chillies
9. 1 tsp jeera
10. 1/2 tsp asafoitida
11. as per taste Salt & sugar taste
12. 2 green chillies
13. as required Chopped Coriander
14. 1 tsp turmeric

Steps to make to make Dal fry

1. Take tuver dal wash it and pressure cook it. After releasing pressure take out from cooker & smash it.
2. In a kadhai add ghee then add jeera, hing, ginger garlic, green chillies, curry leaves & onion. Saute for a minute then add tomato
3. Then add cooked tuver dal. Mix well. Then add salt, sugar, lemon juice, chopped coriander. Let it boil for 5 min.
4. If you want you can add tadka over it after boiling. Dal fry is ready. You can serve it with jeera rice or roti or plain rice also

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So that is going to wrap this up with this special food Easiest Way to Make Super Quick Homemade Dal fry. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!