9+ Dal Dhokli Article

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Dal dhokli. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Dal dhokli is one of the most favored of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. Dal dhokli is something which I have loved my whole life.

Many things affect the quality of taste from Dal dhokli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dal dhokli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dal dhokli is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dal dhokli estimated approx 0-30 mins.

To get started with this recipe, we must prepare a few ingredients. You can cook Dal dhokli using 16 ingredients and 5 steps. Here is how you can achieve that.

Its Gujrathi original famous in Mahsrashtra also. One pot meal.#SC4

Ingredients and spices that need to be Take to make Dal dhokli:

1. 1 Cup toordal cooked for 4 whistle
2. 1 tbsp mirchi,
3. 1 /2 tbsp haldi,
4. 1 tbsp dhania powder
5. 1 tbsp lemon juice
6. 2-3 Kokum petals,
7. as per taste Salt,
8. as per taste jaggery
9. For dough---
10. 1/2 cup wheat flour,2
11. 2 tbs p besan,
12. 1/2 tsp oil,
13. 1/2 tsp each carom seeds, haldi, mirchi powder,
14. as per taste salt
15. Handful chopped coriander
16. as required Tadka for dal-- Oil, rai, jeera, curry leaves,1 dried red mirchi

Steps to make to make Dal dhokli

1. In pan add cooked dal, haldi, mirchi, dhania powder, salt, jaggery, kokam, lemon juice.Boil it.
2. Knead a dough of wheat flour, besan, ajwain,haldi mirchi powder, salt, oil.
3. Roll roti.Half roast on tawa on both sides
4. Cut into pieces. Keep aside.
5. Give tadka with tadka items.Garnish with coriander.Add dhokli.

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So that is going to wrap this up for this special food Simple Way to Prepare Perfect Dal dhokli. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!