5+ Tarkay Wali Moong Daal For You

Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Tarkay wali moong daal. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Tarkay wali moong daal is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. Tarkay wali moong daal is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Tarkay wali moong daal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarkay wali moong daal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Tarkay wali moong daal estimated approx 30 mnt.

To begin with this particular recipe, we must prepare a few ingredients. You can have Tarkay wali moong daal using 13 ingredients and 7 steps. Here is how you can achieve that.

#dhabastylemoongdaal
Tasty with boiled rice.

Ingredients and spices that need to be Take to make Tarkay wali moong daal:

1. 1,1/2 pao moong dal (dhuli hui)
2. 1 tspn garlic paste
3. 1 tspn ginger or chilli paste
4. Salt as per taste
5. 2 tspn red chilli powder
6. 1/2 tspn haldi
7. 1 tspn zeera
8. 1 knorr cube
9. 1 tspn garam masala powder
10. 2 litre pani
11. For tarka:
12. 3 tblspn desi ghee
13. 2 clove garlic crushed

Steps to make to make Tarkay wali moong daal

1. Daal ko saaf kar k 1 hr k lye soak kar lain.
2. 1 pan lain us me pani ko boil karain. Boil ane par spices or g, g paste dal kar daal shamil kar dain.
3. Jaise hi dal ko boil aye ga us per foam (jhag) banana start ho jai gi usko remove kar dain. Ab daal ko cover k lye 30 mnt tak cook karain low to medium flame par.
4. Jab daal gal jai tu knorr cube shamil kar k 2 mnt k lye cook kar lain.
5. Tarka k lye 1 fry pan lain us me crushed garic ko desi ghee me karkarain or faal me baghar lagadain.
6. Zeera or garam masala shamil karain. Boil rice k sath serve karain. Enjiy with achar or salad.
7. 

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