10+ Disc Paneer Tikka Masala Sandwich For You

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Disc Paneer tikka masala sandwich. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Disc Paneer tikka masala sandwich is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Disc Paneer tikka masala sandwich is something that I have loved my entire life.

Many things affect the quality of taste from Disc Paneer tikka masala sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Disc Paneer tikka masala sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Disc Paneer tikka masala sandwich is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Disc Paneer tikka masala sandwich estimated approx 30 minutes.

To get started with this particular recipe, we have to prepare a few components. You can cook Disc Paneer tikka masala sandwich using 19 ingredients and 5 steps. Here is how you cook that.

These DISC SANDWICHES are very cut and attractive. These are very tasty and not to forget its baked loaded with veggies and paneer.It is toasted to perfection with melted stretchy mozzerala.indeed "A very delicious appitizer and a very crowd pleaser in a party!! #boxweek20 #sangitakalra

Ingredients and spices that need to be Get to make Disc Paneer tikka masala sandwich:

1. 250 grams Paneer cubes
2. 10 Bread slices
3. 1 tbsp oil
4. 1 tbsp Amul butter
5. 1 tbsp Mustard oil
6. to taste salt
7. 1/2 tsp black salt
8. 1/2 tsp Kaashmiri lal mirch
9. 1/2 tsp Kasoori methi
10. 1/2 cup thick curd
11. 1/2 cup Onions finely chapped
12. 1/4 cup Capsicum finely chopped
13. as required Amul cheese grated
14. 1 cup Mint Mayo
15. As needed Mozerrala cheese
16. 1/2 tsp turmeric powder
17. Garnishing
18. As required few cherry tomatoes
19. as needed fresh Coriander

Instructions to make to make Disc Paneer tikka masala sandwich

1. To make mint mayo sauce, simply mix the mayonise with your desi green mint chutney. That's it!
2. In a bowl, take mustard oil, add in red chilli powder, both salt, kasoori methi, curd, mix till a smooth paste. Add in the paneer cubes, onion and capsicum.
3. Take a pan, add oil and add this paneer mixture and cook for 5-6 minutes till all water gets evaporated. Keep aside.
   Take bread slices, cut them in round shape. One which is to be kept on top cut it in a ring form, of same size as that of base.
4. Pre-heat the oven at 190 degree centigrade for ten minutes. Now apply the mint mayo on the base slice. Fix the ring shaped bread on top of it apply Amul butter on all sides. You will get a disc shaped bread.
5. Stuff in the paneer tikka masala in the hollow space. Grate both cheese on top, garnish it with cherry tomato and fresh coriander. Line them in a greased baking tray and bake them at 190 degree centigrade for 15 min or till golden brown. serve hot with your favourite sauce and a hot cup of tea or coffee.
   
   
   Notes
   Do not waste the cuttings of the bread. Dry them,grind them and store them in an airtight jar n use for your cutlets !!

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So that is going to wrap this up with this special food Steps to Make Super Quick Homemade Disc Paneer tikka masala sandwich. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!