10+ Kolhapuri Tambda Rassa(Kolhapuri Chicken Curry) Article

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Kolhapuri Tambda Rassa(Kolhapuri Chicken Curry). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Kolhapuri Tambda Rassa(Kolhapuri Chicken Curry) is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes yummy. Kolhapuri Tambda Rassa(Kolhapuri Chicken Curry) is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Kolhapuri Tambda Rassa(Kolhapuri Chicken Curry), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kolhapuri Tambda Rassa(Kolhapuri Chicken Curry) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kolhapuri Tambda Rassa(Kolhapuri Chicken Curry) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kolhapuri Tambda Rassa(Kolhapuri Chicken Curry) estimated approx 1 hr.

To begin with this particular recipe, we must first prepare a few components. You can have Kolhapuri Tambda Rassa(Kolhapuri Chicken Curry) using 7 ingredients and 6 steps. Here is how you cook that.

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#nonvegrecipechallenge
Its very famous non veg dish of Maharashtra, this is spicy red gravy specially made for non veg dishes,too spicy but too tasty

Ingredients and spices that need to be Make ready to make Kolhapuri Tambda Rassa(Kolhapuri Chicken Curry):

1. 1 kg chicken
2. as required Spices(khada masala)
3. 1 cup Curd for marination
4. As Required Oil
5. 2 Onion
6. 2 tbsp chopped coriander leaves
7. 1 tbsp Ginger garlic paste

Instructions to make to make Kolhapuri Tambda Rassa(Kolhapuri Chicken Curry)

1. Take all khada masala with proper measurement
2. Roast seperately
3. Make fine paste
4. Marinate chicken for half an hr. For marination make gravy of curd,salt,red chilli powder, haldi, dhaniya powder, kasuri methi, ginger garlic paste
5. For making chicken curry, add oil in pan, add ginger garlic paste,add masala paste,add halfi, chilli powder and salt, add marinated chicken,cover, cook for half an hr, don't add water, once fully cooked, add hot water, cook for 10 min, curry is ready
6. Serve with chapati and rice

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Quick Kolhapuri Tambda Rassa(Kolhapuri Chicken Curry). Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!