Must Know Cheese & Onion Braided Bread: Ideas
Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, Cheese & Onion Braided Bread:. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cheese & Onion Braided Bread: is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. Cheese & Onion Braided Bread: is something that I've loved my entire life.
Many things affect the quality of taste from Cheese & Onion Braided Bread:, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheese & Onion Braided Bread: delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can cook Cheese & Onion Braided Bread: using 16 ingredients and 7 steps. Here is how you cook it.
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Ingredients and spices that need to be Make ready to make Cheese & Onion Braided Bread::
- 🌻For dough: 4 cups All-purpose flour
- 2 tsp Instant dry yeast
- 1 tsp Salt
- 1 Tbsp Sugar
- 1/4 cup lukewarm Milk
- Lukewarm Water as required
- 4 Tbsp Olive oil
- 1 egg beaten
- 🌻For filling: 1 cup onion diced fine
- 1/4 cup melted butter
- 1/2 cup cream cheese or Philadelphia cheese
- 1/2 cup freshly grated Parmesan cheese (as required)
- 1 cup cheddar cheese grated (as required)
- 1 tsp garlic minced
- to taste salt, black pepper & chilli flakes
- 🌻For Topping: 1 tsp poppyseed, sesame seeds & nigella seeds (optional) 1 egg yolk for glazing
Instructions to make to make Cheese & Onion Braided Bread:
- In a large mixing bowl, mix yeast and 1/4 cup warm milk Sprinkle with 1 tsp sugar. Set aside until yeast begins to rise. Add 4 cups flour, oil, salt and beaten egg to the bowl.
- Set aside until yeast begins to rise.Add 4 cups flour, oil, salt and beaten egg to the bowl.
Add all wet ingredients into dry ingredients mix well and Knead till make a nice dough.Scrape down sides of bowl and spray sides of bowl lightly with cooking oil. Cover the bowl and place in a warm place for about 1 hour or till double in size. - 🌻Prepare the filling:
The filling ingredients together in a medium size bowl. Set aside.
After 1 hour, punch the doubled up dough to let the air out and knead for 2 – 3 minutes more and divide the dough into 2 portions. - Dust a clean work area with flour and with the help of a rolling pin roll the dough into a rectangle shape
Leaving 2 inch gap all around edges, then spread all filling sprinkle red chilli flakes and black pepper over it. - With the help a sharp knife or pizza cutter cut the strips on both the sides and start bringing the ends from the end to middle with one end over lapping the other.
- Close with a wrap and let it once again rest for 15-20 minutes.
Brush all over the surface with the beaten egg yolk.
Sprinkle over the surface with all seeds. - Preheat the oven at 200°C.
Lift the butter paper / parchment paper and place it on a baking tray.
Place the tray in the oven and bake for 20 minutes till the top is golden brown.
Take the tray out and cut into slices.
Serve this braided bread hot ♨ï¸with tomato ketchup or any your favourite sauces.
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So that's going to wrap this up with this special food Step-by-Step Guide to Make Any-night-of-the-week Cheese & Onion Braided Bread:. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!