10+ Bottle Gourd Dry Curry For You

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Bottle Gourd Dry Curry. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Bottle Gourd Dry Curry is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Bottle Gourd Dry Curry is something which I have loved my entire life.

Many things affect the quality of taste from Bottle Gourd Dry Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bottle Gourd Dry Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bottle Gourd Dry Curry is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bottle Gourd Dry Curry estimated approx 20min.

To begin with this recipe, we must prepare a few components. You can cook Bottle Gourd Dry Curry using 11 ingredients and 15 steps. Here is how you cook that.

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This is simple but tasty dry curry of bottle gourd. With minimum ingredients, this curry has been made to retain its original taste. Less spicy dish. It goes with chapati or rice. Bottle Gourd is rich in vitamins.

Ingredients and spices that need to be Take to make Bottle Gourd Dry Curry:

1. 500 gm bottle Gourd (or 1 bottle gourd)
2. 1 big size onion
3. 1 tbsp ginger garlic paste
4. 1 tsp mustard seeds
5. 1 tsp cumin seeds
6. as required Oil
7. 1 tbsp Red chilli powder
8. 1 tsp turmeric powder
9. 1 tsp garam masala powder
10. 2 tbsp chopped coriander leaves
11. 2 tbsp soaked chana dal(bengal gram split)

Instructions to make to make Bottle Gourd Dry Curry

1. Wash an peel bottle gourd
2. Cut into small pieces
3. Keep in water till tempering gets ready
4. Now, heat oil in pan
5. Add mustard seeds and cumin seeds
6. Add chopped onion
7. Saute till golden color
8. Add ginger garlic paste
9. Add all dry spices
10. Saute for 2min
11. Add chopped bottle gourd
12. Mix well and cover till cook or till it turned soft
13. Now add soaked chana dal and again cook for 2min
14. Sprinkle chopped coriander leaves
15. Serve hot with chapati or rice

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So that is going to wrap it up with this special food Recipe of Homemade Bottle Gourd Dry Curry. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!