List Of Saag Palak Paneer And Bajra Rotla Article

Saag Palak Paneer and Bajra Rotla

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, Saag Palak Paneer and Bajra Rotla. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Saag Palak Paneer and Bajra Rotla is one of the most favored of current trending foods on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They are fine and they look fantastic. Saag Palak Paneer and Bajra Rotla is something which I have loved my whole life.

Many things affect the quality of taste from Saag Palak Paneer and Bajra Rotla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Saag Palak Paneer and Bajra Rotla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Saag Palak Paneer and Bajra Rotla is Family. So make sure this portion is enough to serve for yourself and your beloved family.

Baca Juga

Just in addition, the time it takes to cook Saag Palak Paneer and Bajra Rotla estimated approx 40 mins.

To get started with this particular recipe, we must first prepare a few components. You can cook Saag Palak Paneer and Bajra Rotla using 14 ingredients and 10 steps. Here is how you cook that.

#DSR....Palak Paneer is commonly made in Indian households but Saag Palak Paneer is rare. Essentially a winter dish wherein with Palak (Spinach) other greens of your choice is also added. You can add or combine leafy vegetables of your choice like bathua, sarso, mooli, methi. I have added palak, methi, green chawli or amaranth leaves.

Ingredients and spices that need to be Make ready to make Saag Palak Paneer and Bajra Rotla:

  1. 1 small bunch Palak (Spinach)
  2. 1/2 bunch each of methi, green chawli or amaranth leaves (any greens of your choice can be added like bathua, mooli, sarso)
  3. 1 teaspoon garlic
  4. 1 teaspoon green chili paste
  5. 1 chopped tomato and 2 chopped onions
  6. 1/2 teaspoon haldi
  7. 1/2 teaspoon red chili powder (don't add much the green chili taste better)
  8. 1 teaspoon garam masala
  9. 2 tablespoon oil
  10. 1 cup grated paneer
  11. 1 teaspoon kasuri methi
  12. As Per Taste Salt
  13. For the bajra rotla
  14. As Required Take one cup cup of Bajra flour, salt and water

Steps to make to make Saag Palak Paneer and Bajra Rotla

  1. For the sage - Clean and finely chop all the greens. Don't make the puree we have to just chop it.
  2. Finely chop the onion and tomatoes as well.
  3. In a pan add oil, add 1 teaspoon garlic and 1 teaspoon green chili paste. Sauté it, Add haldi and Mirchi powder
  4. Add chop onions and cook till they become translucent.
  5. Now add tomatoes, salt, garam masala, 3 tablespoon of water (please add very less water) and cook well. Once cooked add Kasuri methi and mix all well
  6. Finally, add all the greens and cook on low flame till water leaves the greens and dries up a bit. Lastly, add paneer. Mix well and cook for 2-3 mins
  7. For the bajra rotla - Take one cup of Bajra flour, salt, and water. Prepare the dough. Don't add too much water.
  8. Apply water to hands and make the rotla by pressing it evening on your hands
  9. Heat the tawa, put the rotla, coat some water, and cook on both sides.
  10. Serve hot Saag Palak Paneer and Bajra Rotla

As your experience and also confidence grows, you will locate that you have a lot more natural control over your diet and adjust your diet plan to your individual preferences gradually. Whether you want to offer a recipe that uses less or even more ingredients or is a little more or less zesty, you can make simple changes to attain this goal. In other words, start making your dishes promptly. As for basic food preparation skills for novices you do not require to learn them yet just if you understand some easy cooking strategies.

This isn't a total guide to quick and simple lunch recipes but its excellent something to chew on. Ideally this will obtain your innovative juices streaming so you can prepare tasty meals for your household without doing too many heavy meals on your journey.

So that's going to wrap this up with this exceptional food Steps to Make Quick Saag Palak Paneer and Bajra Rotla. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Tags:
Dish

You may like these posts

Link copied to clipboard.