9+ Carrot Moong Dal Salad Article

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Carrot moong dal salad. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Carrot moong dal salad is one of the most popular of current trending meals on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. They're fine and they look fantastic. Carrot moong dal salad is something which I have loved my entire life.

Many things affect the quality of taste from Carrot moong dal salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot moong dal salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Carrot moong dal salad is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Carrot moong dal salad estimated approx 30 minutes.

To get started with this particular recipe, we must first prepare a few components. You can cook Carrot moong dal salad using 13 ingredients and 4 steps. Here is how you can achieve it.

Salads are full of fibers which help in good digestion. Eating colourful veggies is good for health. Carrot contains vitamin A. It contains moong dal which is high in protein.

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Ingredients and spices that need to be Make ready to make Carrot moong dal salad:

1. 1 big bowl grated carrot
2. 1/2 cup soaked moong dal
3. 1 white or red onion finely chopped
4. 4 tbsp peanut powder
5. 1 green chili finely chopped
6. 5-6 curry leaves
7. 1 tsp mustard seeds
8. 1 tsp cumin seeds
9. Pinch asafoetida
10. 2 tbsp lemon juice
11. 1 tbsp sugar
12. As Per Required Coriander for garnishing
13. 1 tbsp oil

Instructions to make to make Carrot moong dal salad

1. Soak moong dal for 1 hour. Grate carrot & keep in a mixing bowl.
2. Take carrot, moong dal, peanut powder, onion, lemon juice, and sugar in a mixing bowl. Mix properly
3. Make tempering. In a small pan add oil. When oil gets heated, add mustard seeds, cumin seeds, asafoetida, green chili, and curry leaves.
4. Pour into a mixing bowl. Mix all. Garnish with coriander. You may relish as a side dish in your meal.

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So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Carrot moong dal salad. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!